East Village Menu ‹ Welcome to Tajima Restaurants

RAMEN

Step 1: Choose Your Broth and Noodles

**All of our broth are pork based Noodle choices are Thin, Fat and Gluten Free ( add$1 )

Tonkotsu Ramen$9

Original “Tonkotsu” soup green onion, ½ ramen egg, pork chashu or chicken chashu, sesame seeds and Japanese seaweed.

TAJIMA Ramen$11

Original “Tonkotsu” soup kakuni, fried garlic, chives, bean sprouts, green onion, ½ ramen egg, pork chashu or chicken chashu, sesame seeds, and Japanese seaweed.

Spicy Sesame Ramen$10.5

“Tonkotsu” soup base mixed with special sesame paste. Spicy ground pork, chives bean sprouts, pork chashu or chicken chashu, ½ ramen egg, and fried garlic.

Vegan Ramen$9.5

Tajima original vegetable soy based soup with mixed vegetables, corn, asparagus, mixed green, kaiware, deep fried tofu, sesame seeds, shredded red pepper & topped with black garlic oil. Comes with Spinach Noodle.

Creamy Chicken Ramen$9

Creamy Chicken Soup, Chicken Chashu, 1/2 Ramen Egg, Corn, Asparagus, Green Onions, Sesame Seeds, Shredded Chili, & Japanese Seaweed.

Step 2: Add Toppings

**All standard toppings are already included. (pork chashu, 1/2 ramen egg, green onion, sesame seeds and Japanese seaweed)

Pork Chashu$3

Chicken Chashu$3

Ground Pork$1

Kakuni$3

½ Ramen Egg$1

Vegetables$1

Tofu$1

Corn$1

Nori$0.50

Mixed Green$1

Kimchi$1

Bean Sprouts$1

Green Onion$0.5

Fried Garlic$0.5

Red Bomb$0.5

Bamboo Shoots$1

Our Ramen

Our Ramen is firm, fresh and springy – the result of being made with several types of flour and water with the perfect pH level. Ramen-making is a science from noodle size to texture and we at Tajima select only the finest ingredients. We know that certain noodles compliment certain broths and we pair them perfectly for a mouth-watering dining experience guaranteed to keep you coming back for more.